Vino Bianco

  1. Rose, Laurent Miquel, France $8/$28

Cinsault 80%, Syrah 20%. A gorgeous blush rose bursting with fresh fruit flavor, yet still dry on the palate. Refreshing strawberry and blueberry notes lead to a smooth finish.

  1. Sauvignon Blanc, Wither Hills, Marlborough, New Zealand $9/$32

Fleshy tropical melon, guava, ripe gooseberry aromas, followed by herbaceous ripe green smells of fresh fennel, tomato leaf, coriander and nettles. The full aromatic spectrum of what “great” Marlborough Sauvignon Blanc can offer.

  1. Pinot Grigio, Anterra, Italy $7/$25

A beautiful floral-and-citrus nose and refreshing grapefruit flavors are hallmarks of this northern Italian white. Dryness and sweetness vie through the midpalate and finish.

  1. Chardonnay, De Loach, California $8/$28

This chardonnay opens with floral aromas of orange blossom and green fig with herbaceous undertones. Tropical flavors of papaya and mango blend with luscious vanilla and a touch of lemongrass, leading to a round mouth feel and well-balanced wine.

  1. Chardonnay, Mer Soleil, Santa Lucia Highlands, Califorina $12/$42

Classic example of the big, bold, buttery style, produced by the Wagner family of Caymus fame. Layered aromas and flavors of tropical fruits, mango and coconut, rich and complex, deftly balanced on the long buttery finish.

    1. San Felice, Vermintino, Tuscany, Italy $9/$32 

On the nose, scents of grapefruit citrus emerge, along with spring blossoms and newly-mown hay. The palate shows a refreshing crispness, with subtle citrus in the background. Outstanding as an aperitif. Perfect accompaniment to light first courses and with almost all fish.

      1. Riesling, Dr Loosen, Mosel, Germany $9/$32

This wine embodies the elegant and racy style of classic Mosel Riesling. Displaying snappy peach and juicy citrus fruit highlighted by crisp mineral notes on the complex finish.

      1. White Zin, Beringer, California $7 [xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

Splits
Lunetta, Prosecco $9

Segura Viudas Sparkling Rose $10

Segura Viudas Brut $8[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

Vino Rosso

          1. Pinot Noir, Stemmari, Sicily $8/$28

Dry and light bodied, with a structure of delicate tannins, balanced by a pleasing acidity and a fruity taste on the palate.

          1. Pinot Noir, Boen, Tri App $12/$42

A well-structured wine with notes of cinnamon and clove spices, Abundant blackberry bramble and touches of maraschino cherry fill the mid palate and a long finish.

          1. Merlot, Stone Cap, Columbia Valley, Washington $8/$28

Bright red fruit aromas of cherry and plum combine with complex notes of clove and liquorish, well-structured elegant tannins contribute to a long pleasing finish.

          1. Cabernet Sauvignon, De Loach, California $8/$28

Full varietal flavors of black cherry and rich cassis, mingle in this well balanced, medium bodied wine. This California Cabernet Sauvignon is sure to impress anyone with its fresh flavor and smooth finish

          1. Cabernet Sauvignon, The Stag!!!, North Coast, California $12/$42

This full- bodied wine offers rich layers of lush fruit and silky, well-integrated tannins. The mid-palate is juicy with blue fruit, mocha and spice flavors. The wine is supported, not dominated by oak – adding toasty sweet notes and offering supple,graceful and balanced texture. This wine is restrained with excellent structure and acidity and a long and flavorful finish.

          1. Chianti DOCG, Querceto, Italy $7/$25

Sangiovese’s perfumed red fruit, violets and, bright acidity were evident on the nose, followed by notes of red cherry, blueberry, and a good deal of earth and some baking spices on the palate. Oak is seamlessly integrated into the mix.

          1. Super Tuscan, Villa Pillo, Borgoforte, Italy $9.50/$35

Sangiovese 50%, Cabernet Sauvignon 40%, Merlot 10%

Very aromatic, with blackberry, black cherry and licorice. Full-bodied, with firm, silky tannins and a long, beautiful finish.

          1. Montepulciano D’Abbruzzo, Fantini, Italy $9.50/$35

Grown and bottled between the Appennine Mountains and the Adriatic Sea, this wine benefits from the unique soil and temperature excursions. This grape ages beautifully and is dry mouth feel, soft tannins, and lightly fruited finish.

          1. Red Blend, The Cleaver, Amador County, California $10/$36

Lively aromas of black cherry, licorice and cinnamon. The palate has concentrated blackberry and mocha flavors, fine tannins and a fresh well rounded finish. This wine loves red meat and red meat loves this wine.

          1. Red Zinfandel, Predator, Lodi $9/$32

An intense, full-bodied wine with dark fruits, cherry, and spice. The supple tannins and generous structure allow for a long, smoky finish.

          1. Malbec, Killka, Salentein, Mendoza, Argentina $9.5/$35

Intense and bright red purplish colour. Its nose is pretty fruity with outstanding aromas of plum and red fruits combined with violet hints. In the mouth, it has a gentle and sweet entry with mild tannins and lingering finish.[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

Reserve Bianco

          1. Chardonnay, Mac Rostie, Sonoma $40

Pale straw gold in color, with bright floral and citrus aromas, like lemon custard. In the mouth it is rich and creamy, with crisp apple and ripe pear flavors, spiced up with just a touch of toasty oak.

          1. Bianco “Manzoni”, Foradori, Italy $45

Manzoni is a cross of Riesling and Pinot Bianco. Bone dry and elegant, with a smoky, minerally undertow. Notes of chamomile, golden raisin, candied almond, lemon zest and hints of anise and cardamom. Organic

          1. Pinot Grigio, Jermann, Italy $45

A true, high-end pinot grigio from a Friuli legend. This wine is fuller, rounder and richer than most, with great minerality, great acidity and intense flavors – it just goes on and on.

          1. Bianchi Gialli, Italy

This gorgeous straw yellow Pecorino is aged for over 12 months and finishes it’s vineyard journey in oak barrels. Notes of oak and bright crisp green apple tingle the nose, which then evolve into complex mineral tones featuring juicy ripe pear and lime on the tongue. This wine has a rich lingering mouthfeel that pairs excellently with our spicier dishes.[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

Sparkling

          1. Champagne, Gosset Excellence Brut, France $65

Flinty at first, this yields scents of orange blossoms and jasmine. It’s a rich and robust Champagne, balanced by firm minerality.

          1. Champagne, Moet White Star, France $75

White Star is a balanced blend of three wine varieties, revealing a harmonious succession of sensations, a soft maturity, and elegant lines. Soft and mature aroma of white fruits, like peaches and pears, and hints of nuts.[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

Reserve Rosso

North American

          1. Pinot Noir, Flowers, Sonoma $80

This Pinot Noir has expressive aromas of dark berry fruit, black tea, and dried cranberry with earthy nuances of oregano, spice and sweet tobacco. Delivering flavors of ripe plum, fig, orange and licorice this wine is bold; yet, graceful on the palate with supple tannins and a lingering coastal minerality on the finish.

          1. Cain Cuvee NV9, Cain, California $50

With this cuvee we have a smooth entry, mouth filling, sits gently and lightly on the palate, just enough mouthwatering tannins to cleanse the palate. Aromas of black cherries, red cherries and cigar box. Core of red fruit carries through from beginning to end. Nicely refined.

          1. Tapestry Red Blend, Napa Valley, California $100

BV Tapestry weaves together Cabernet Sauvignon, Merlot. petit verdot, Malbec and Cabernet Franc from outstanding Napa Valley vineyards. Special reserve lots are vinified separately and aged for 21 months in small barrels. They are then skillfully blended to create a wine that is both elegant and opulent with dark fruit character and plush texture.

          1. Syrah, 6th Sense, Michael David, Lodi, California $40

This wine is big, juicy and doesn’t hold anything back. Initial flavors of ripe blackberry, boysenberry and a hint of allspice lead to a chocolate and tobacco laced finish.

          1. Zinfandel, Seghesio, Sonoma, California $40

This racy wine is jammed with pepper and licorice, plus notes of black raspberry, roasted sage and smoke.

          1. Zinfandel “Morisoli”, Elyse, California $50

This vintage is dark ruby colored, with aromas of perfectly ripe berries, sweet oak and spice. On the lush and pleasing palate, flavors of raspberries and plum dominate, while black pepper, smoked bacon and candied cherries round out the experience. This wine shows layers of gorgeous fruit with deep complexity.

          1. Cabernet Sauvignon, Allomi, Hess, Napa Valley, California $55

Allomi Cabernet Sauvignon offers distinct notes of vanilla and oak spice with classic red fruit flavors set off by currant and blackberry along with moderate, well-integrated tannins showing a round, plush mouthfeel.

          1. Cabernet Sauvignon, Groth, Napa Valley, California $90

This Cabernet Sauvignon is big and lush with huge gobs of fruit in the aroma and flavor. The texture of the wine is soft and supple.[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

South American

          1. Cab-Carmenere Blend, Neyen, Colchagua Valley, Chile $100

This blend opens with highly Chilean aromas of tobacco, bell peper and eucalyptus. The palate is plush and saturated with minty plum, olive and herbal berry flavors. A final wave of mint and herbs is in charge of an otherwise chocolaty finish

          1. Carmenere, Marques, Concha y Toro, Chile $40

The color is deep dark red, with a bouquet which has intense aromas of ripe black fruit coupled with spicy black pepper.[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

French/Spanish/Australian

      • Rioja, Marques De Caceres, Gran Reserva, Spain $45

Ripe, vibrant and grabby, with full tannins framing plum and berry flavors along with accents of tobacco and earth. Lightly oaky on the finish, with a vanilla note and dryness.

      1. Shiraz, Mollydooker “Blue Eyed Boy”, Australia $70

This wine has an incredibly lifted nose, aromas of ripe blackberry, dark cherry and mocha greet you followed by rich black liquorice and vanilla notes. The careful use of American oak hums seamlessly in the background and finishes with a beautiful creamy mouthfeel.

      1. Cab/Shiraz, Bin 389, Penfolds, Barossa Valley, Australia $85

Dense deep red color. Complex and true to House Style and brimming with mocha/coffee ground aromatics, heightened by tar/bitumen “black” notes. Appealing char and creamy, vanillin oak detected ever-so-subtly in the background. Naturally, a flurry of fruits, spice and varietal markers abound. The palate, in a couple of words, voluminous and powerful. A sensory stratification of layers of taste – separated via time-of-detection and unravelling of flavors. Tannins awashed, oak absorbed, fruit awakened.[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

Italian

      1. Chianti Classico Riserva, Rocca delle Macie $40

A burst of cherry and plum flavors highlights this red, whose firm structure and earth and mineral elements keep it solidly in a traditional style.

      1. Chianti Classico, Felsina, Italy $45

Deep, attractive ruby red color. Elegantly fruity nose, with marked scents of wild red berries foregrounding nuances of mixed spices.

      1. Super Tuscan, Brancaia “Tre”, Italy $40

Made from Brancaia’s three Tuscan estates this blend of Sangiovese, Merlot and Cabernet Sauvignon has juicy berry and plum character with hints of peaches  and chocolate. Medium body, with fine tannins and a fresh finish.

      1. Valpolicella, Secco-Bertani, Italy $40

Very deep garnet red colour with purple nuances. At the nose scent of ripe cherry, evolving in black cherry notes, spices and dried fruit: the authentic Valpantena tones.

      1. Rosso Di Montalcino, Col D’Orcia, Italy $50

Deep ruby red with purple reflections. It displays fresh, intense aromas of ripe fruit infused with spice from the oak. It is full-bodied and fruit forward, structured by supple tannins.

      1. Primitivo di Manduria, Mantane, Italy $60

Tobacco, mature plum, espresso and toast aromas lead the nose. The round, full bodied palate offers dried black cherry, mature blackberry, licorice, black pepper and toasted oak alongside velvety tannins.

      1. Brunello Di Montalcino, Poggio Antico, Italy $120

Crushed aromatic herb, forest floor, woodland berry and blue flower mingle with a whiff of new leather. The elegant medium-bodied palate offers tart red cherry, juicy raspberry and star anise framed in tightly knit refined tannins. Bright acidity lends balance.

      1. Brunello Di Montalcino, Campogiovanni, Italy $80

A rich, deep ruby precedes pronounced and quite distinctive aromas of ripe red berry fruit enriched with notes of tobacco leaf, tanned leather, rosemary, and blackberry preserves. It is rounded and smooth on the palate, and concludes with suggestions of liqueured cherries.

      1. Barolo, Marchesi di Barolo, Italy $100

Garnet-red in color with ruby shades. An intense nose with clean scents of spices, vanilla, roasted hazelnuts, liquorices, cacao and wild rose. A full, elegant flavor, austere and good-bodied, with recurring olfactory sensations.

      1. Barolo, Serralunga D’Alba, Italy $90

Ruby-red color with garnet reflections. The aromas are sharp and intense, with hints of vanilla, spices, withered roses and underbrush. The taste is dry, but soft, full, velvety, harmonious and very long lasting.[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

Alina’s Classic Drink List

Classic Martini 6oz

Choice of vodka or gin,bone dry, shaken (stirred on request)

Gin Choices: Bombay $12, Bombay Sapphire $14, Beefeater$12, Hendrix $14, Tanqueray $12, Tanqueray 10 $14

Vodka Choices: V-One$12 , All V-One Flavors $12, Abslout $12, Abslout Citron $12, Belvedere $14, Chopan $14, Grey Goose$14, Ketel 1 $12, Stoli $12, Tito’s $12

 

Classic Manhattan 6oz

Choice of whisky or bourbon, shaken (stirred on request)

Bourbon Choices: Buffalo Trace $13,

Eagle Rare $13, Jim Beam$12, Knob Creek$13, Larceny$13, Makers Mark $13, Wild Turkey 80 & 101 $13, Woodford Reserve$14

Whisky Choices: Bulleit Rye $13, Bushmills $13, Canadian Club $12, Crown Royal $13,

 Jack Daniels $13, Jameson $13, Segrams 7 $12, Segrams VO $13

 

Cosmopolitans

Choice of vodka, muddled limes, triple sec, roses and cranberry Juice

 Vodka Choices: V-One$12 , All V-One Flavors $12, Abslout $12, Abslout Citron $12, Belvedere $14, Chopan $14, Grey Goose$14, Ketel 1 $12, Stoli $12, Tito’s 12 

Lemon Drop

Choice of vodka, muddled lemons, splash of limoncello and sour mix

sugared rim on request

Vodka Choices: V-One$12 , All V-One Flavors $12, Abslout $12, Abslout Citron $12, Belvedere $14, Chopan $14, Grey Goose$14, Ketel 1 $12, Stoli $12, Tito’s $12

Gimlet 6oz

Choice of vodka or gin, muddled limes,

fresh lime juice, brut cava

Gin Choices: Bombay $12, Bombay Sapphire $14, Beefeater$12, Hendrix $14, Tanqueray $12, Tanqueray 10 $14

Vodka Choices: V-One $12, All V-One Flavors $12, Abslout $12, Abslout Citron $12, Belvedere $14, Grey Goose$14, Ketel 1 $12, Stoli $12, Tito’s $12

Negroni | 12

Bombay gin, Campari,

sweet vermouth, muddled oranges

(up or on the rocks)

The Hadley Old Fashioned | 13

Knob Creek Bourbon, local Hadley maple syrup, angostura bitters, muddled maraschino cherry & orange

Topped with water & Orange twist

The Jungle Bird | 12

Cruzan single barrel rum, Campari, luxardo liquor, fresh lime juice, pineapple juice (served on the rocks)

Margaritas 16oz

House | 8

 Sauza Conmemorativo, triple sec and house mix

El Milagro | 10

 Choice of silver, reposado or anjeo with Citronge and house mix

Herradura | 12

Choice of silver, reposado or anjeo muddled lime, lemon, orange, splash orange juice and a touch of agave nectar

Signature Martinis $12

Herbaceous Grapefruit

V-One grapefruit lemongrass,
elderflower liquor, muddled

lemons, splash grapefruit juice

Orange Bitter Manhattan

Irish whiskey, splash Gran Gala, splash bitters, splash orange juice

Macintosh Apple

V-One vodka, apple pucker, sour, cranberry, splash whiskey, cherry garnish

Creamsicle Martini

Stoli O, Liqueur 43, orange juice, pineapple, dash grenadine, orange garnish

Bees on Holiday

Hendricks gin, Fresh lime juice, cranberry juice, honey syrup, topped with prosecco cranberry garnish

Flirtini

V-one vodka, splash pineapple, chamboard, brut cava

Espresso (light, dark or Mocha)

V-One vodka, splash of Café Liquor, real espresso

(Light adds Irish cream, mocha adds both Irish and chocolate cream)

Side Honey

Cognac, Gran Marnier, Fresh lemon juice, honey orange syrup, orange twist/Sugar rim

Chocolate Covered Cherry

North Cherry Vodka, Vanilla Vodka, crem de cocoa, Mozart chocolate liquor, cream, chocolate syrup lined glass whipped cream and cherry garnish

Pumpkin Pie Martini

Pumpkin pie vodka, orange clove liquor, Carolines Irish Cream, pumpkin puree, cinnamon sugar rim[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

SCOTCH 2oz[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

BALVENIE DW 12 $10

BALVENIE CASK 14 $12

CHIVAS 12 $8

DEWARS WHITE $7

GLENFIDDICH 12 $9

GLENFIDDICH 15 $12

GLENLEVIT 12 $10

GLENMORANGIE 10 $10

JW RED $6

JW BLACK $9

JW BLUE $30

LAGAVULIN 16 $11

LAPHROIG 10 $9

MACALLAN 12 $10

OBAN 14 $11

PIG NOSE $8[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

WHISKEY

BUSHMILLS      $10

Canadian Club  $6

CROWN ROYAL $8

JACK DANIELS $7

JAMESON         $8

SEGRAMS 7 (RYE) $6

SEGRAMS VO (RYE) $7[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

BOURBON

JIM BEAM $8

KNOB CREEK $8

LARCENY $8

MAKERS $8

WILD TURKEY 80 $7

WILD TURKEY 101 $8

WOODFORD $8

EAGLE RARE $8.5

BUFFALO TRACE $8.5[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

COGNAC

COURVOISIER VS $9

COURVOISIER VSOP $12

HENNESSY VS $9

HENNESSY VSOP $12

REMY VSOP $12

REMY XO $30

GRAND MARNIER $9[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

CORDIALS

BAILEYS $7

BARENJAGER $7

BARSOL PISCO $7

BAUCHANT $7

B&B $8

CAMPARI $9

CAFÉ PATRON $8

CYNAR $7

DISARONNO $8

DRAMBUIE $7

FRANGELICO $9

GALLIANO $7

KAHLUA $7

LEBLON, CACHACA $7

LEMONCELLO $7

LUXARDO $7

ROMANA SAMBUCA $7

SAMBUCA BLK $7

RUMPLEMINTZ $7

ST GERMAIN $7

TIA MARIA $7

TUACA $7

REMY XO $30[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

PORTS

WARRES 10 $10

WARRES 20 $12[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

COFFEE DRINKS | 8

WHIPPED CREAM UPON REQUEST

BAILEYS

BAILEYS AND COFFEE

ITALIAN

TIA MARIA

IRISH

IRISH WHISKEY, IRISH CREAM

FRENCH

COURVOISIER AND CHAMBORD

SPANISH

KAHLUA AND LIQOUR 43

MOCHA

MOZART CHOCOLATE LIQUOR

BEER

 On Draft

OCTOBER FEST LAGER  7

BBC STEEL RAIL  7[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

 BOTTLED BEER

Anchor Steam 6

Weihenstephan Hefe 6.75

Peroni 5.50

Kaliber NA 4

Bud Light 4.5

Corona 4.75

Mich Ultra 4.5

Ginger Libation 12oz bottle $10[xyz-ihs snippet=”Break”][xyz-ihs snippet=”Break”]

LOCAL CANS

BBC Easy Like Mosaic NEIPA 16oz 8

Abandoned Building Brewery Pan Galactic IPA              16oz     8

Downeast Unfiltered Cider  12oz 6

Pan Galactic IPA  16oz     7

Smuttynose 12oz        6.50

Finest Kind IPA

Robust Porter

Old Brown Dog